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Discovering the Diverse Rice Noodle Traditions Across Vietnam’s Regions
Vietnam is a country of diverse regional cultures and cuisines, and rice noodles are a common ingredient found throughout the country. However, the way rice noodles are made and used in different regions of Vietnam can vary greatly, with each region having its own unique noodle tradition. In this article, we will explore the regional
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Nước Mắm – Fish Sauce: The Umami Magic That Defines Vietnamese Cuisine
Are you a fan of Vietnamese cuisine, but always wondered what makes it so flavorful and delicious? The answer lies in one simple ingredient: fish sauce! (known as nước mắm). Don’t let the name scare you – this magical elixir is made from fermented fish and is the key to unlocking the umami flavors that
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Beyond Phở: 5 Must-Try Vietnamese Soups That Will Surprise You
Vietnam is famous for its mouth-watering cuisine, and among the most popular dishes is the beloved noodle soup, Phở. While Phở is undoubtedly delicious, it’s only the tip of the iceberg when it comes to Vietnamese soups. In this article, we’ll take you on a journey beyond Phở and introduce you to five must-try Vietnamese
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